Favorite Recipes of Maverick Swaniel Harrienger











{December 15, 2016}   Oatmeal with Olive Oil + Oranges (Happy Cooking by Giada de Laurentiis, 2015, page 15 [pictured on page 14])

Serves 4.

Ingredients:

  • 0.5 teaspoon fine salt
  • 2 cups rolled oats
  • Grated zest of 0.5 lemon
  • 1 teaspoon fresh thyme leaves, chopped
  • 4 teaspoons extra-virgin olive oil
  • 1 orange, peeled, seeded, + cut into segments
  • 0.25 cup raw almonds, chopped

Directions:

  1. In a medium saucepan, bring 3.5 cups water + the salt to a boil over medium heat.  Add the oats + cook, stirring frequently, 6 to 7 minutes, or up to 8 to 9 minutes for a thicker consistency.
  2. Stir in the lemon zest + thyme.  Spoon the oatmeal into 4 bowls.  Drizzle with the olive oil + top with the orange segments + almonds.
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